The Maya already worshiped magic mushrooms and used them in a large number of their rituals. Especially the Psilocybe mexicana was widespread. The Aztecs called it the "mushroom of the gods". The shamanic customs of the indigenous peoples of Central and South America live on, but it wasn't the indigenous people of the Amazon who brought psychoactive mushrooms to worldwide fame. We have the Swiss chemist and inventor of LSD Albert Hofmann to thank for this. In the 1950s he devoted himself to researching various types of psychedelics, which is where he came across the magic mushrooms of South America. It is worth noting that the existence of hallucinogenic mushrooms was controversial until then. Researchers assumed that the numerous descriptions of colorful trips must have been a confusion with peyote cacti. But Hofmann did not give up: he succeeded in isolating the active ingredient psilocybin from the Psilocybe mexicana A strain. In addition to Psilocybe mexicana A, there is also the Psilocybe mexicana B strain, with only the A strain forming sclerotia. Sclerotia are so-called truffles - fungal forms that grow underground. In the 1960s, magic truffles became a staple of California's hippie culture. Thanks to Albert Hofmann's research, we can still enjoy lively trips with magic truffles today.
As already mentioned, Psilocybe mexicana contains the active ingredients psilocybin and psilocin. Both substances are tryptamines that cause moderate to strong hallucinations. Psilocybe mexicana provides a mild trip with effects lasting five to six hours. The first three hours are characterized by visions, later the effect gradually wears off. The starting dose is 5 g. The effect is very subtle and just what beginners are looking for. From 10 g, the visions become stronger, but are still in the moderate range. Only from a dose of 15 g can one speak of a strong trip.
The effects produced by Psilocybe mexicana range from mild hallucinations to fits of laughter. The effect is relaxing and generally shows a positive influence on the mood. Compared to other substances, psilocybin has a very low addictive potential. Because truffles are specially cultivated, their psilocybin content is relatively constant. Nevertheless, there can be slight deviations, so caution is definitely advisable.
Magic truffles are usually eaten. The truffles should be cut into very small pieces and chewed for a long time to improve absorption of the active ingredients. However, the taste of the mushrooms leaves a lot to be desired. That's why you can also make a tea from the truffles. Make sure to use hot water instead of boiling water, however, as boiling water can destroy psilocybin. It is definitely recommended to start with a low dose. It is best if you take the mushrooms on an empty stomach. Your trip should take place in a quiet and familiar environment. In summer, many users prefer to consume truffles in nature and experience their trip outdoors. Also, you should never be alone. Reach out to someone you can trust completely. An experienced psychonaut is of course the best choice.
Magic truffles are vacuum-packed or delivered in ordinary packaging. You should definitely keep them in the fridge. Keep in mind that fresh truffles are living organisms that can form fine fluff. This can be easily removed. You can also dry the truffles to extend their shelf life.
Planning your trip carefully is important, especially for aspiring psychonauts who have little or no experience with psilocybin. Under no circumstances should you drink alcohol or take drugs if you want to consume magic truffles. In addition, you should feel good physically and mentally, otherwise the trip can quickly develop into a horror trip. If the effects are too strong for you, you can consume sugar to decrease the potency of the psilocybin. Taking vitamin C can also be helpful.